The Ultimate Chocolate Cookie Book: From Chocolate Melties to Whoopie Pies, Chocolate Biscotti to Black and Whites, with Dozens of Chocolate Chip Cook
Autor Bruce Weinstein, Mark Scarbroughen Limba Engleză Paperback – 31 aug 2004
From Whoopie Pies and Mallomars to Rugelach and Chocolate Meringues, the recipes in The Ultimate Chocolate Cookie Book are melt-in-your-mouth delicious whether you like your cookies chewy, crispy, nutty or fruity. There are more than 90 different recipes and hundreds of variations by the Ultimate team, all with one thing in common - chocolate.
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Specificații
ISBN-13: 9780060562748
ISBN-10: 0060562749
Pagini: 245
Dimensiuni: 191 x 234 x 17 mm
Greutate: 0.45 kg
Editura: William Morrow & Company
ISBN-10: 0060562749
Pagini: 245
Dimensiuni: 191 x 234 x 17 mm
Greutate: 0.45 kg
Editura: William Morrow & Company
Notă biografică
Bruce Weinstein and Mark Scarbrough are the award-winning authors of nineteen cookbooks. They are contributing editors to Eating Well and columnists for weightwatchers.com, and they contribute regularly to Cooking Light, Fine Cooking, the Washington Post, and other publications. When they're not teaching cooking on Holland America cruise ships, they live in rural Litchfield County, Connecticut, with a fairly sane collie named Dreydl.
Descriere
The latest addition to the "Ultimate" series. From Whoopie Pies and Mallomars to Rugelach and Chocolate Meringues, "The Ultimate Chocolate Cookie Book" includes 90 recipes for melt-in-your-mouth, delicious homemade cookies--plus hundreds of variations on the theme.