A Sweet World of White House Desserts: From Blown Sugar Baskets to Gingerbread Houses, a Pastry Chef Remembers
Autor Roland Mesnier Gary Waltersen Limba Engleză Hardback – 30 sep 2011
In this memoir, Roland Mesnier, pastry chef to five presidents, recalls the stunning desserts he created for White House State Dinners, formal events, and family celebrations.
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Specificații
ISBN-13: 9781931917100
ISBN-10: 1931917108
Pagini: 141
Ilustrații: 123
Dimensiuni: 224 x 284 x 18 mm
Greutate: 0.98 kg
Editura: White House Historical Association
ISBN-10: 1931917108
Pagini: 141
Ilustrații: 123
Dimensiuni: 224 x 284 x 18 mm
Greutate: 0.98 kg
Editura: White House Historical Association
Descriere
In this memoir, Roland Mesnier, pastry chef to five presidents, recalls the stunning desserts he created for White House State Dinners, formal events, and family celebrations.