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Additives on semen preservation

Autor Perumal P.
en Limba Engleză Paperback – 26 mar 2013
Over the last few years, effect of various additives was studied to improve the quality of semen in cattle. These additives include antioxidants, sugars, cholesterol and proteins, etc. Out of which, few are effective and improved the semen quality even in post thaw stage. These additives improve both in vitro and in vivo fertility in all species of animals. Study of these additives will improve the conception rate and reduces the repeat breeding due to poor quality semen. This book will help to the breeders and farmers to improve the fertility in artificial breeding centres and enhance reproductive performance in cost effective manner.
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Specificații

ISBN-13: 9783659379406
ISBN-10: 3659379409
Pagini: 112
Dimensiuni: 152 x 229 x 7 mm
Greutate: 0.18 kg
Editura: LAP Lambert Academic Publishing AG & Co. KG
Colecția LAP Lambert Academic Publishing

Notă biografică

P. PerumalStudied M.V.Sc., Animal Reproduction, Veterinary Gynaecology and Obstetrics at Orissa University of Agriculture and Technology (OUAT), Bhubaneswar and Ph.D. from Indian Veterinary Research Institute, Izatnagar, Bareilly, Uttar Pradesh, India. Currently he is working as Research Scientist, NRC on Mithun (ICAR), Jharnapani, Nagaland, India