Advanced Nutrition and Dietetics in Obesity: Advanced Nutrition and Dietetics (BDA)
Editat de Catherine Hankey Kevin Whelanen Limba Engleză Paperback – 2017
Chapters cover a full range of new ideas and research on the underlying drivers of obesity in populations including discussions on the genetic and clinical aspects of obesity, along with expert recommendations on how to effectively manage and prevent this chronic and persistent disease.
Providing a comprehensive overview of the key literature in this field, Advanced Nutrition and Dietetics in Obesity is an invaluable resource for all those all those whose work should or does embrace any aspect of obesity.
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Specificații
ISBN-10: 0470670762
Pagini: 392
Dimensiuni: 170 x 244 x 21 mm
Greutate: 0.68 kg
Editura: Wiley
Seria Advanced Nutrition and Dietetics (BDA)
Locul publicării:Chichester, United Kingdom
Public țintă
Primary: Specialist dietitians, postgraduate students undertaking course in obesity management, diabetes and nutrition.Secondary: Other health care professionals including doctors, nurses and physiotherapists.
Descriere
This addition to the British Dietetic Association Advanced Nutrition and Dietetics book series is written for clinicians and researchers who work with any aspect of obesity and its comorbid conditions. Featuring contributions from leading researchers and practitioners from around the globe Advanced Nutrition and Dietetics in Obesity offers a uniquely international perspective on what has become a worldwide public health crisis.
Chapters cover a full range of new ideas and research on the underlying drivers of obesity in populations including discussions on the genetic and clinical aspects of obesity, along with expert recommendations on how to effectively manage and prevent this chronic and persistent disease.
Providing a comprehensive overview of the key literature in this field, Advanced Nutrition and Dietetics in Obesity is an invaluable resource for all those all those whose work should or does embrace any aspect of obesity.
Textul de pe ultima copertă
This addition to the British Dietetic Association Advanced Nutrition and Dietetics book series is written for clinicians and researchers who work with any aspect of obesity and its comorbid conditions. Featuring contributions from leading researchers and practitioners from around the globe Advanced Nutrition and Dietetics in Obesity offers a uniquely international perspective on what has become a worldwide public health crisis.
Chapters cover a full range of new ideas and research on the underlying drivers of obesity in populations including discussions on the genetic and clinical aspects of obesity, along with expert recommendations on how to effectively manage and prevent this chronic and persistent disease.
Providing a comprehensive overview of the key literature in this field, Advanced Nutrition and Dietetics in Obesity is an invaluable resource for all those all those whose work should or does embrace any aspect of obesity.
Notă biografică
About the Editor
Catherine Hankey is Senior Lecturer in Human Nutrition in the School of Medicine at the University of Glasgow, UK.
About the Series Editor
Kevin Whelan is Professor of Dietetics in the Division of Diabetes and Nutritional Sciences, King s College London, UK.