Advances in Organic Farming: Agronomic Soil Management Practices
Editat de Vijay Singh Meena, Sunita Kumari Meena, Amitava Rakshit, Johnson Stanley, Srinivasa Raoen Limba Engleză Paperback – 17 aug 2021
In the simplest terms, organic growing is based on maintaining a living soil with a diverse population of micro and macro soil organisms. Organic matter (OM) is maintained in the soil through the addition of compost, animal manure, green manures and the avoidance of excess mechanization.
- Presents a comprehensive overview of recent advances and new developments in the field OF research within a relevant theoretical framework
- Highlights the scope of the inexpensive and improved management practices
- Focuses on the role of nutrient management in sustaining the ecosystems
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Specificații
ISBN-13: 9780128223581
ISBN-10: 0128223588
Pagini: 270
Ilustrații: 75 illustrations (60 in full color)
Dimensiuni: 216 x 276 x 23 mm
Greutate: 0.64 kg
Editura: ELSEVIER SCIENCE
ISBN-10: 0128223588
Pagini: 270
Ilustrații: 75 illustrations (60 in full color)
Dimensiuni: 216 x 276 x 23 mm
Greutate: 0.64 kg
Editura: ELSEVIER SCIENCE
Cuprins
1. Concept and global scenario of organic farming
2. Soil fertility in organic farming
3. Microbial community structure in organic farming and management
4. Microbial biostimulants under organic farming management
5. Conservative agricultural practices (CAPs) under organic farming
6. Role of unculturable microbes in organic farming production
7. Remediation of salt affected soils through microbes to promote organic farming
8. Organic plant nutrient, protection and production management
9. Towards the soil micronutrient availability under organic farming
10. Biofertilizers and biopesticides in organic farming
11. Towards the mitigation of biotic and abiotic stress through plant growth promoting rhizobacteria
12. Organic farming with management software
13. Outlooks of nanotechnology in organic farming management
14. Towards the quality and healthy organic production system
15. Organic oilseed production
16. Organic vegetable production and its impact on soil, environment and society
17. Towards the organic product certification
2. Soil fertility in organic farming
3. Microbial community structure in organic farming and management
4. Microbial biostimulants under organic farming management
5. Conservative agricultural practices (CAPs) under organic farming
6. Role of unculturable microbes in organic farming production
7. Remediation of salt affected soils through microbes to promote organic farming
8. Organic plant nutrient, protection and production management
9. Towards the soil micronutrient availability under organic farming
10. Biofertilizers and biopesticides in organic farming
11. Towards the mitigation of biotic and abiotic stress through plant growth promoting rhizobacteria
12. Organic farming with management software
13. Outlooks of nanotechnology in organic farming management
14. Towards the quality and healthy organic production system
15. Organic oilseed production
16. Organic vegetable production and its impact on soil, environment and society
17. Towards the organic product certification