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Agricultural and Food Microbiology de Khushboo Chaudhary

Agricultural and Food Microbiology

Autor Khushboo Chaudhary, Pankaj Kumar Saraswat
en Limba Engleză Hardback – 30 noi 2022
Covers metabolism in bacteria, chemoautotrophy, photo-autotrophy, photo-respiration, beneficial microorganisms in agriculture, plant metabolic pathways, carbohydrate metabolism, carbon reduction in C3 plants, sucrose metabolism, starch metabolism, elements of immunology, industrial microbiology and fermentation technology, and more.
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Specificații

ISBN-13: 9781774695173
ISBN-10: 1774695170
Pagini: 280
Dimensiuni: 155 x 229 x 23 mm
Greutate: 0.52 kg
Editura: Delve Publishing

Notă biografică

Dr. Khushboo Chaudhary is presently working as a Research Associate in NRCE, Hisar Haryana, India and has one year of teaching experience and seven years of research experience. Previously, she worked on "Improvement of Phytoremediation efficiency of Fluoride". She has published several research papers in international and national journals. She has published five international textbooks. She has got the seven best paper and poster presentation awards from the Indian Society of Genetics and Biotechnology Research and Development and received the president appreciation awards also in the International conference. She has got the best poster award from ISSGPU Central Institute Research on Goats, Makhdoom. She has published several gene banks in NCBI Pubmed. She has also published a research article in the virology journal. She is likely to be a co-author in several of the publications and coauthor in J. Virological Methods.