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Agricultural Food and Nutrition

Autor Nekesah T Wafullah, Kuria C Munene
en Limba Engleză Hardback – 9 ian 2024
Explains specific agricultural, food and nutrition concepts and definitions. The book also shows the importance of agriculture as a source of food and other food sources, and explains food quality and quantity recommended for healthy adults and children.
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Specificații

ISBN-13: 9781774699089
ISBN-10: 1774699087
Pagini: 303
Dimensiuni: 152 x 229 mm
Greutate: 0.29 kg
Editura: Delve Publishing

Notă biografică

Nekesah T. Wafullah is a skilled agriculture expert from Kenya with extensive knowledge in agricultural energy value addition products, agricultural business management services, project management, various forms of fertilizer, their production, sales, marketing aspects and application regimes; cross border fertilizer trade policies; youth and women empowerment and volunteerism. She is adept at project planning and management as well as creating simple solutions to complex problems. She has experience within agricultural markets in Kenya, Zambia, Malawi, Tanzania, Rwanda, the Democratic Republic of Congo (DRC)- Bukavu and Lubumbashi and Uganda. She mentors high school and college students and advocates for better performance in Agricultural science. During her free time, she loves editing books, watching movies, cooking, baking, networking, reading and dancing. Nekesah holds an M Sc. In Agricultural and Applied Economics degree from the University of Nairobi with a major in International Trade and Policy.