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Ancient Jewish Food in its Geographical and Cultural Contexts: Studies in the History of the Ancient Near East

Autor Susan Weingarten
en Limba Engleză Hardback – 18 apr 2025
This book is the first in-depth study of food in talmudic literature in its geographical and cultural contexts. It demonstrates the sharing of foods and foodways between Jews and their non-Jewish neighbours in the Near East in Late Antiquity.
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Specificații

ISBN-13: 9781032009971
ISBN-10: 1032009977
Pagini: 352
Dimensiuni: 156 x 234 mm
Editura: Taylor & Francis Ltd.
Seria Studies in the History of the Ancient Near East