Application of Sampling and Detection Methods in Agricultural Plant Biotechnology
Editat de Ray Shillito, Guomin Shanen Limba Engleză Paperback – 4 aug 2022
- Presents a review of the technologies and approaches used for sampling and detecting biotechnology products in seed, plants, grain, food and feed
- Serves as a GM detection manual for international regulators and government agencies, testing laboratories, and academic and industrial professionals
- Contains case studies, applications, literature reviews and coverage of recent developments
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Specificații
ISBN-13: 9780323992930
ISBN-10: 0323992935
Pagini: 304
Dimensiuni: 152 x 229 mm
Greutate: 0.43 kg
Editura: ELSEVIER SCIENCE
ISBN-10: 0323992935
Pagini: 304
Dimensiuni: 152 x 229 mm
Greutate: 0.43 kg
Editura: ELSEVIER SCIENCE
Public țintă
Academics and scientists working for agricultural biotechnology companies, within the seed and food and feed industries, GM test kit manufacturing companies, research and testing laboratories in the public and private sectors, and government agencies, as well as students studying related areasCuprins
1.Introduction: Biotechnology and Genetically Modified Crops
2.Seed Testing – Purity and Low-Level Presence (LLP)
3.Grain Supply Chain Testing – Import and Export
4.Principles of Nucleic Acid-Based Detection Methods
5.Method Validation: DNA Based Detection Methods
6.Principles of Protein Detection Methods
7.Method Validation: Protein Detection Methods
8.Sources and Use of Reference Materials
9.Seed and Grain Sampling
10.Plant and Field Analysis
11.Testing Laboratory Design and Management
12.International Standards
13.Analytical Strategy and Interpretation of Results
14.Detection of Gene-Edited Products
15.Future Perspectives and Challenges
2.Seed Testing – Purity and Low-Level Presence (LLP)
3.Grain Supply Chain Testing – Import and Export
4.Principles of Nucleic Acid-Based Detection Methods
5.Method Validation: DNA Based Detection Methods
6.Principles of Protein Detection Methods
7.Method Validation: Protein Detection Methods
8.Sources and Use of Reference Materials
9.Seed and Grain Sampling
10.Plant and Field Analysis
11.Testing Laboratory Design and Management
12.International Standards
13.Analytical Strategy and Interpretation of Results
14.Detection of Gene-Edited Products
15.Future Perspectives and Challenges