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At Home: An English King Made in France

Autor Michael Caines
en Limba Engleză Hardback – 2 oct 2013

A two star Michelin chef takes readers into his family kitchen and cooks delicious homemade food, with some irresistible twists

The first cookbook from this acclaimed chef offers nearly 100 exciting, delicious recipes suitable for cooking in domestic kitchens, distilled from a lifetime of passionate cooking, and with an emphasis on seasonality. These approachable, personal recipes are inspired by his own experiences and knowledge; they are meals he cooks and bakes at home with his family. Recipes include Cold Gazpacho Soup with Soured Cream, Rosemary Gnocchi with Basil Pesto and Parmesan, Crab Tortellini with Lemongrass and Ginger Sauce, Braised Smoked Belly Pork, and Caramelized Bananas with Butterscotch Sauce and Gingerbread Ice Cream. Includes metric measurements.

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Specificații

ISBN-13: 9781780890999
ISBN-10: 1780890990
Pagini: 320
Ilustrații: illustrations
Dimensiuni: 213 x 259 x 28 mm
Greutate: 1.57 kg
Editura: Random House UK

Notă biografică

Michael Caines, MBE, is a truly original British chef, who has created innovative and original dishes which have earned him two Michelin stars and numerous awards and accolades, including 'the UK's best all round restaurant' (Hardens) and 'perfect in every way' (Sunday Times). For the last three years his flag ship restaurant, Gidleigh Park in Devon has been voted second only to Heston Blumenthal's Fat Duck as Britain's best restaurant. In 1994 he took up the position as Head Chef at Gidleigh Park and in 1999 earned his second Michelin Star. Not long after starting at Gidleigh Park, Michael lost his right arm in a car accident but he was back at work within the month. 'What my accident did was focus my mind,' he explains. With 20 years at Gidleigh Park under his belt, Michael is now a partner and director of the Abode Hotels group and 'Michael Caines Restaurants' in Exeter, Canterbury, Manchester, Chester, Glasgow and Bath. He has cooked at 10 Downing Street for the Prime Minister and taken part in the BBC's Great British Menu chefs' competition for the Queen's 80th birthday.

Descriere

Michael Caines, MBE, is a truly original British chef, who has created innovative and original dishes which have earned him two Michelin stars and numerous awards and accolades, including 'the UK's best all round restaurant' (Hardens) and 'perfect in every way' (Sunday Times). For the last three years his flag ship restaurant, Gidleigh Park in Devon has been voted second only to Heston Blumenthal's Fat Duck as Britain's best restaurant. Michael Caines at Home is his first book which contains nearly 100 exciting, delicious recipes suitable for cooking in domestic kitchens, distilled from a life time of passionate cooking.