Cantitate/Preț
Produs
Total produse
Vezi coșul
Batched & Bottled: Cocktails to Make Ahead de Noel Venning

Batched & Bottled: Cocktails to Make Ahead

Autor Noel Venning, Max Venning
en Limba Engleză Hardback – 6 aug 2018
Sick of standing in the corner making cocktails while everyone else is having fun? Fed up of having to buy loads of expensive spirits and bitters? Just want to pour a delicious cocktail any time, any place? Batched & Bottled features 50 of the best recipes for batched and bottled cocktails - cocktails you can pre-make and bottle, and either pour straight over ice or leave to mature for an hour, a month or even a year. You''ll have cocktails you can drink when you get in from work, or bottles you can crack open come Christmas/summer/birthday/Friday.

From negronis and manhattans to more complex concoctions you can infuse with botanicals or fermented ingredients, the recipes follow the seasons and range from simple, stir-through mixes, to more elaborate drinks that require kitchen prep.

Citește tot Restrânge

Preț: 9393 lei

Nou

Puncte Express: 141
Preț estimativ în valută:
1798€ • 1869$ • 1489£

Cartea nu se mai tipărește


Wish list
Gift list
Am citit!
Adaugă în listă
Doresc să fiu notificat când acest titlu va fi disponibil:
Trimite
Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9781787131552
ISBN-10: 1787131556
Pagini: 192
Ilustrații: Full colour photography throughout
Dimensiuni: 172 x 241 x 27 mm
Greutate: 0.75 kg
Editura: Quadrille Publishing

Descriere

Sick of standing in the corner making cocktails while everyone else is having fun? Fed up of having to buy loads of expensive spirits and bitters? Just want to pour a delicious cocktail any time, any place? Batched & Bottled features 50 of the best recipes for batched and bottled cocktails - cocktails you can pre-make and bottle, and either pour straight over ice or leave to mature for an hour, a month or even a year. You''ll have cocktails you can drink when you get in from work, or bottles you can crack open come Christmas/summer/birthday/Friday.

From negronis and manhattans to more complex concoctions you can infuse with botanicals or fermented ingredients, the recipes follow the seasons and range from simple, stir-through mixes, to more elaborate drinks that require kitchen prep.