Cantitate/Preț
Produs

be Our Guest

Autor Kristin Van de Voorde-Heidbuchel
en Limba Engleză Hardback – 26 iun 2018
An introduction to etiquette, more than 55 Belgian top dishes by Michelin starred chefs among them Gert De Mangeleer, Bart De Poorter and Yves Mattagne, and information on Belgian specialities such as beer and chocolate.
Citește tot Restrânge

Preț: 27705 lei

Preț vechi: 34120 lei
-19% Nou

Puncte Express: 416

Preț estimativ în valută:
5304 5455$ 4400£

Carte indisponibilă temporar

Doresc să fiu notificat când acest titlu va fi disponibil:

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9789401449823
ISBN-10: 9401449821
Pagini: 224
Dimensiuni: 240 x 310 x 26 mm
Greutate: 1.75 kg
Editura: ACC Art Books

Notă biografică

Kathleen Billen is a lawyer specializing in fiscal matters. Together with her husband Johan Verkammen and their four sons, they move around in the diplomatic world. She has written a travel guide with Belgium's best places to eat. Dr. Kristin Van de Voorde-Heidbuchel is a dentist specializing in orthodontia. She is married to baron Willem van de Voorde, honorary secretary to the Queen and ambassador in Vienna and now Berlin. Together with her husband and their four children, she has already had the chance to explore Japan, Austria, Slovakia, among others.