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Bio- And Nano-Sensing Technologies for Food Processing and Packaging

Editat de Ashutosh Kumar Shukla
en Limba Engleză Hardback – 18 oct 2022
This edited volume presents a collection of ten chapters discussing the current trends of bio- and nano-sensing technologies for processing and packaging of food items.
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Specificații

ISBN-13: 9781839164323
ISBN-10: 1839164328
Pagini: 262
Dimensiuni: 160 x 236 x 20 mm
Greutate: 0.54 kg
Editura: RSC Publishing

Notă biografică

Dr Ashutosh Kumar Shukla has almost two decades of physics and sensor technology teaching and research experience. He has published extensively in peer reviewed journals, review articles, a textbook and more than a dozen edited volumes prepared in collaboration with experts from different countries. He is passionate about applications in food science.