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Biodiversity and Bioeconomy: Status Quo, Challenges, and Opportunities

Editat de Kripal Singh, Milton Cezar Ribeiro, Ozgul Calicioglu
en Limba Engleză Paperback – 28 sep 2023
Biodiversity and Bioeconomy: Status Quo, Challenges, and Opportuniti es comprehensively delivers the latest developments in theories of biodiversity and ecosystem functi oning and their major implicati ons for biodiversity conservati on through diversifying agriculture, forestry, and biomass producti on systems and linking these developments with sustainability of bioeconomy. This book provides basic understanding of biodiversity and bioeconomy, diff erent views of their interrelati onship, and their links with sustainable development goals. It also examines the research and practi ce of biodiversity and ecosystem functi oning in agriculture, forestry, and biomass producti on systems to achieve sustainable bioeconomy. Finally, this book examines status, challenges, and opportuniti es for biodiversity-centered bioeconomy providing a way forward.


  • Examines the status of scienti fi c understanding of biodiversity and bioeconomy and interrelatedness
  • Describes challenges and opportuniti es for socioeconomic and ecologically sustainable development of bioeconomy
  • Covers agriculture, forestry, and aquati c ecosystems and explores their biodiversity and bioeconomy potentials
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Specificații

ISBN-13: 9780323954822
ISBN-10: 0323954820
Pagini: 590
Dimensiuni: 191 x 235 x 32 mm
Greutate: 1 kg
Editura: ELSEVIER SCIENCE

Public țintă

Academics (MSc and PhD students) and researchers in the area of Agroecology, Biodiversity, Bioeconomy, Bioenergy, Biomass, Forestry and Sustainable Development

Cuprins

  1. Biodiversity and bioeconomy: are these two faces of a single coin?
  2. Impact of drivers of biodiversity loss on mountain ecosystems: assessing the need for ecosystem health assessments in Indian Himalayan Region
  3. Linking bioeconomy with sustainable development goals: identifying and monitoring socio-ecological opportunities and challenges of bioeconomy
  4. Linking ecological restoration and biodiversity conservation with bioeconomy
  5. Biodiversity for ecosystem services and sustainable development goals
  6. Agriculture paradigm shift: a journey from traditional to modern agriculture
  7. Biodiversity: goal and driver of agricultural sustainability
  8. Biodiversity and bioresources: impact of biodiversity loss on agricultural sustainability
  9. Integrating perennials into agroecosystems for enhanced soil biodiversity and long-term sustainability
  10. Significance of soil organic carbon for regenerative agriculture and ecosystem services
  11. Vegetation composition of Achanakmaar Amarkantak biosphere reserve and its ecosystem services
  12. Plantation forests, biodiversity, and economy
  13. Socioeconomic and ecological sustainability of agroforestry
  14. Agroforestry-based bioeconomy transition in Cameroon: realities and the way forward
  15. Bioeconomy transition for the attainment of Cameroon’s National Development Strategy (NDS30) goal of environmental and nature protection:assessing the all-encompassing contribution of agroforestry
  16. Water biodiversity: ecosystem services, threats, and conservation
  17. Biodiversity-friendly bioenergy—a closer look on farmer’s experiences with perennial wild plant mixture cultivation for biogas production
  18. Exploring bioeconomic value addition potential of seaweeds for wastewater treatment
  19. Lignocellulosic biomass production: biodiversity benefits and threats
  20. Water hyacinth biomass valorization: fostering biodiversity and sustainable development in the bioeconomy
  21. Commercial products and environmental benefits of algal diversity
  22. Structural tenets of efficient bioeconomy and role of biofuels