Cantitate/Preț
Produs
Total produse
Vezi coșul
Biotechnology of Aroma Compounds de R.G. Berger

Biotechnology of Aroma Compounds: Advances in Biochemical Engineering/Biotechnology, cartea 55

Editat de R.G. Berger Contribuţii de Jan A.M.de Bont, P.S.J. Cheetham, R. Croteau, I.L. Gatfield, J.-B. Gros, C. Larroche, D.J. Leak, D. McCaskill, P. Schreier, A.H. Scragg, G.K. Skouroumounis, M.J. van der Werf, P. Winterhalter
en Limba Engleză Paperback – 3 oct 2013

Din seria Advances in Biochemical Engineering/Biotechnology

  • Downstream Processing
    Preț: 37808 lei
  • Advances in Biochemical Engineering
    Preț: 37543 lei
  • Immobilized Enzymes I
    Preț: 37602 lei
  • 18% Biotechnology for the Future
    Preț: 119568 lei
  • 18% Cell Culture Engineering
    Preț: 177953 lei
  • 5% Tissue Engineering I: Scaffold Systems for Tissue Engineering
    Preț: 138682 lei
  • 5% Tissue Engineering II: Basics of Tissue Engineering and Tissue Applications
    Preț: 207082 lei
  • 18% Analytics of Protein-DNA Interactions
    Preț: 119442 lei
  • 18% White Biotechnology
    Preț: 178652 lei
  • 18% Cell Separation: Fundamentals, Analytical and Preparative Methods
    Preț: 119490 lei
  • 18% Green Gene Technology: Research in an Area of Social Conflict
    Preț: 119935 lei
  • 18% Biofuels
    Preț: 178897 lei
  • 18% Biosensing for the 21st Century
    Preț: 179903 lei
  • Advances in Biochemical Engineering
    Preț: 37602 lei
  • 18% Protein - Protein Interaction
    Preț: 178481 lei
  • 18% Food Biotechnology
    Preț: 178556 lei
  • 18% Bioreactor Systems for Tissue Engineering
    Preț: 242743 lei
  • 18% Biotechnology in China I: From Bioreaction to Bioseparation and Bioremediation
    Preț: 178019 lei
  • 18% Engineering of Stem Cells
    Preț: 241724 lei
  • 18% Disposable Bioreactors
    Preț: 204303 lei
  • 18% Optical Sensor Systems in Biotechnology
    Preț: 204010 lei
  • 18% Whole Cell Sensing Systems I: Reporter Cells and Devices
    Preț: 118825 lei
  • 18% Whole Cell Sensing System II: Applications
    Preț: 118903 lei
  • 18% Nano/Micro Biotechnology
    Preț: 177862 lei
  • Immobilized Enzymes II
    Preț: 38092 lei
  • 18% Biosystems Engineering I: Creating Superior Biocatalysts
    Preț: 177786 lei
  • 18% Biosystems Engineering II: Linking Cellular Networks and Bioprocesses
    Preț: 92042 lei
  • 18% Biotechnology in China II: Chemicals, Energy and Environment
    Preț: 178325 lei

Preț: 62729 lei

Preț vechi: 73799 lei
-15% Nou

Puncte Express: 941
Preț estimativ în valută:
12009€ • 12501$ • 9886£

Carte tipărită la comandă

Livrare economică 01-15 februarie 25

 Adaugă în coș

Wish list
Gift list
Am citit!
Adaugă în listă
Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9783662148280
ISBN-10: 3662148285
Pagini: 292
Ilustrații: XIII, 274 p. 2 illus.
Dimensiuni: 155 x 235 x 15 mm
Greutate: 0.41 kg
Ediția:Softcover reprint of the original 1st ed. 1997
Editura: Springer Berlin, Heidelberg
Colecția Springer
Seria Advances in Biochemical Engineering/Biotechnology

Locul publicării:Berlin, Heidelberg, Germany

Public țintă

Research

Cuprins

Combining the technical push and the business pull for natural flavours.- Enzymes and flavour biotechnology.- Glycoconjugated aroma compounds: Occurrence, role and biotechnological transformation.- Prospects for the bioengineering of isoprenoid biosynthesis.- Opportunities in microbial biotransformation of monoterpenes.- Special transformation processes using fungal spores and immobilized cells.- Biotechnological production of flavour-active lactones.- The production of aromas by plant cell cultures.

Recenzii

"Each chapter is a stand-alone'review, comprehensive, authoritative, well researched and up to date, with its own extensive bibliography." Food Australia