Blood on the Table
Editat de Jean Anderson, Carolina Miranda, Barbara Pezzottien Limba Engleză Paperback – 30 mar 2018
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Specificații
ISBN-13: 9781476671758
ISBN-10: 1476671753
Pagini: 163
Dimensiuni: 152 x 229 x 8 mm
Greutate: 0.25 kg
Editura: McFarland & Company
ISBN-10: 1476671753
Pagini: 163
Dimensiuni: 152 x 229 x 8 mm
Greutate: 0.25 kg
Editura: McFarland & Company
Notă biografică
Jean Anderson is an Associate Professor of French at Victoria University, Wellington, New Zealand. Carolina Miranda is the Director of European and Latin American languages and cultures at Victoria University, Wellington, New Zealand. Barbara Pezzotti teaches Italian Studies at Monash University, Melbourne, Australia and is an Honorary Research Associate of the Australasian Centre for Italian Studies (ACIS). She is the author of three monographs on Italian crime fiction.
Descriere
Focuses on the semiotics of food in crime fiction. Tackling the subject from a multicultural and interdisciplinary perspective, it includes approaches from cultural studies, food studies, media studies and crime fiction studies. Thus the collection investigates how the representation of food's convivial aspects and of eating rituals can also point to complex discourses about cultural belonging.