Brewing Britain: The Quest for the Perfect Pint and How to Make It
Autor Andy Hamiltonen Limba Engleză Hardback – 31 dec 2013
With over 200 new breweries opening in the UK every single year, there's no excuse for sticking to 'a pint of the usual'. Beer advocate Andy Hamilton has tried literally hundreds if not thousands of pints in this avalanche of flavours, to make sure that you don't miss out on the perfect porter, an irresistible IPA, a super stout or that marvellous mild.
This is the essential companion for the UK's beer drinking nation on its search for that elusive perfect pint.
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Specificații
ISBN-13: 9780593072400
ISBN-10: 0593072405
Pagini: 424
Dimensiuni: 155 x 201 x 38 mm
Greutate: 0.57 kg
Editura: Bantam Dell
ISBN-10: 0593072405
Pagini: 424
Dimensiuni: 155 x 201 x 38 mm
Greutate: 0.57 kg
Editura: Bantam Dell
Recenzii
• Discover how to tempt a lager lout off lager, which beer will win over wine lovers, the ideal temperature for serving ale, and the best glass to drink it from
• Experiment with 40 recipes from ancient times to the modern day, uncovering secret ingredients
• Hone your tasting skills at sessions in local pubs, breweries and beer festivals near you
- Discover how to tempt a lager lout off lager, which beer will win over wine lovers, the ideal temperature for serving ale, and the best glass to drink it from- Experiment with 40 recipes from ancient times to the modern day, uncovering secret ingredients- Hone your tasting skills at sessions in local pubs, breweries and beer festivals near you
• Experiment with 40 recipes from ancient times to the modern day, uncovering secret ingredients
• Hone your tasting skills at sessions in local pubs, breweries and beer festivals near you
- Discover how to tempt a lager lout off lager, which beer will win over wine lovers, the ideal temperature for serving ale, and the best glass to drink it from- Experiment with 40 recipes from ancient times to the modern day, uncovering secret ingredients- Hone your tasting skills at sessions in local pubs, breweries and beer festivals near you
Notă biografică
Andy Hamilton lives with his family on top of a hill that overlooks Bristol. He runs brewing workshops at his local home-brew shop and the occasional tasting session, too. He is also a member of the British Guild of Beer Writers and CAMRA. He grows ingredients for beer in his vertical hilltop garden and forages for ingredients for various alcoholic drinks in and around the parks and waste grounds of Bristol. Andy is often called upon to contribute to various TV and radio shows on subjects from survival and foraging to home-brewing and gardening. Highlights include telling Radio 2's Simon Mayo how to make the perfect elderflower champagne and nearly taking the Autumnwatch cast's teeth out with his toffee apples. He is the author of the award-winning and bestselling foraging/home-brewing book Booze for Free, which has made him the biggest-selling home-brew author in the UK for 2011-2012. He regularly blogs about home-brewing, beer, foraging and gardening on his website, www.theotherandyhamilton.com. When not tasting new and wonderful beers in pubs and at festivals around the country, Andy works as a trustee for Homestart Bristol, a charity that offers support for struggling families in Bristol and South Gloucestershire.