Burma

en Limba Engleză Hardback – 31 iul 2012

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IACP Crystal Whisk Award (2013)

Located at the crossroads between China, India, and the nations of Southeast Asia, Burma has long been a land that absorbed outside influences into its everyday life, from the Buddhist religion to foodstuffs like the potato. This title features 125 recipes that are combined with tales from the author's many trips to this little-known land.

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Specificații

ISBN-13: 9781579654139
ISBN-10: 1579654134
Pagini: 384
Dimensiuni: 196 x 250 x 36 mm
Greutate: 1.34 kg
Editura: Artisan Publishers
Colecția Artisan

Descriere

Duguid's heralded cookbooks have always transcended the category. And as Burma opens up after a half century of seclusion, who better than Duguid--the esteemed author of "Hot Sour Salty Sweet"--to introduce the country and its food and flavors to the West.

Premii

IACP Crystal Whisk Award Finalist, 2013

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