Bushmeat and Livelihoods: Conservation Science and Practice
Autor G. Daviesen Limba Engleză Paperback – 4 oct 2007
Written by leading scholars in conservation biology, social policy, and development, Bushmeat and Livelihoods reaches beyond simplistic solutions to address one of the major conservation and development issues facing Africa and the world today.
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Specificații
ISBN-13: 9781405167796
ISBN-10: 1405167793
Pagini: 288
Dimensiuni: 154 x 240 x 14 mm
Greutate: 0.49 kg
Editura: Wiley
Seria Conservation Science and Practice
Locul publicării:Chichester, United Kingdom
ISBN-10: 1405167793
Pagini: 288
Dimensiuni: 154 x 240 x 14 mm
Greutate: 0.49 kg
Editura: Wiley
Seria Conservation Science and Practice
Locul publicării:Chichester, United Kingdom
Public țintă
the book aims to inform policy makers, in both development and conservation circles. It is relevant to university departments and research institutions which specialise in natural resource management and human development issues, and it equally applies to advisers in aid agencies such as DFID (UK), the European Commission, USAID, the World Bank and the African Development BankIn addition to contributing to this debate, it will offer a strong set of reference material, bringing together data and debate from many scattered sources into a single volume. Students of wildlife management, conservation and development will be able to use this book as a reference source.
Notă biografică
Glyn Davies is Director of Conservation Programmes at the Zoological Society of London. A forest ecologist with over 25 years research and management experience, that has included bushmeat investigations in Sierra Leone and Liberia. He has published academic papers and policy documents, and compiled management plans.
David Brown is a Research Fellow of the Overseas Development Institute in London. A sociologist, he has over 30 years' experience in the tropics, mainly in West-Central Africa and has published extensively on development policy issues, particularly in the forest sector.
Descriere
This book explores the links between bushmeat and livelihoods in Africa and other parts of the world, with a focus on the human dimension of the debate.