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Carbohydrate Chemistry: Volume 36: Spr Carbohydrate Chemistry (Rsc), cartea 36

Geert-Jan Boons Editat de Thisbe K. Lindhorst, Amelia Pilar Rauter
en Limba Engleză Hardback – 30 iun 2010
Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in this field appearing in the organic chemical literature is increasing because of the enhanced importance of the subject, especially in areas of medicinal chemistry and biology. In no part of the field is this more apparent than in the synthesis of oligosaccharides required by scientists working in glycobiology. Clycomedicinal chemistry and its reliance on carbohydrate synthesis is now very well established, for example, by the preparation of specific carbohydrate- based antigens, especially cancer-specific oligosaccharides and glycoconjugates. Coverage of topics such as nucleosides, amino-sugars, alditols and cyclitols also covers much research of relevance to biological and medicinal chemistry. Each volume of the series brings together references to all published work in given areas of the subject and serves as a comprehensive database for the active research chemist Specialist Periodical Reports provide systematic and detailed review coverage in major areas of chemical research. Compiled by teams of leading authorities in the relevant subject areas, the series creates a unique service for the active research chemist, with regular, in-depth accounts of progress in particular fields of chemistry. Subject coverage within different volumes of a given title is similar and publication is on an annual or biennial basis.
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Specificații

ISBN-13: 9781847550446
ISBN-10: 1847550444
Pagini: 208
Dimensiuni: 158 x 240 x 18 mm
Greutate: 0.4 kg
Ediția:Edition.
Editura: Royal Society Of Chemistry
Seriile Specialist Periodical Reports, Spr Carbohydrate Chemistry (Rsc)


Cuprins

1. Synthetic Vaccines Based on N- and O-Glycopeptides– Molecular Tools for Immunotherapy and Diagnostics; 2. Mycobacterial Lipoarabinomannan Fragments as Haptens for Potential Anti-Tuberculosis Vaccines; 3. a-Galactosylceramides and Analogues as Important Immunomodulators for Use as vaccine Adjuvants; 4. Synthetic Glycoconjugates Based on Leishmania Lipophosphoglycan Structures as Potential Anti-Leishmaniasis Vaccines; 5. Solution- and Solid-Phase Synthesis of Oligosaccharides 6. Advances in Chemoenzymatic Synthesis of Glycopeptides for Cancer Research Applications 7. Bioorthogonal Chemical Reporter Methodology for Visualization, Isolation and Analysis of Glycoconjugates 8. Azido Leaving Group in Enzymatic Synthesis - Small and Efficient 9. Recent Advances in the Synthesis of Functionalized Carbohydrate Azides

Notă biografică

Amelia Pilar Rauter is Head of Carbohydrate Chemistry Group in the Chemistry and Biochemistry department of the University of Lisbon, Portugal. Thisbe K Lindhorst is Professor of Organic and Bioorganic Chemistry at the University of Kiel, Germany.

Textul de pe ultima copertă

Carbohydrate Chemistry: Chemical and Biological Approaches aims to bring together the latest developments in the field by a series of critical reviews, covering areas from both a chemical and biological perspective. The synthesis of novel carbohydrates and carbohydrate mimetics continues to be a major challenge for organic chemists, not least because of the increasingly interdisciplinary nature of carbohydrate science. In particular, the understanding of biomolecular processes, the progress towards new materials, the development of low-cost and environmentally friendly molecules with industrial applications are among the topics currently being pursued by carbohydrate researchers. In addition, the applications of carbohydrates in food, pharmaceuticals, agrochemistry, cosmetics, energy and the environment are continuing to expand, this series meets the need for researchers to have an awareness of research in both the chemical and biological fields in order to achieve innovation in glycomics. Covering both chemical and biological science related to the particular volume topic, this series demonstrates the interdisciplinary nature of modern carbohydrate research, and will be of great benefit to any researcher who wishes to learn about the latest developments in the carbohydrate field.

Descriere

Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year.