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Carcass Management Guidelines de G.A. Flory

Carcass Management Guidelines: FAO Animal Production and Health Guidelines

Autor G.A. Flory
en Limba Engleză Paperback – 29 iul 2021
Presents guidelines for carcass waste management, as well as procedures for veterinary services and official authorities to use when developing animal disease outbreak containment and eradication plans.
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Specificații

ISBN-13: 9789251337431
ISBN-10: 9251337438
Pagini: 45
Dimensiuni: 176 x 250 mm
Editura: Food & Agriculture Organization of the United Nations (FAO)
Seria FAO Animal Production and Health Guidelines