Cărți din categoria chimie alimentară, pagina 5 în limba Engleză

The Big Secret - What Happened to Our Bread

Autor Mark Plummer

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3-5 săpt.

Editat de Nash, Donald

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Preț: 776^.70 lei 947^.18 lei

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-18%

Editat de Lisa Jordan

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Preț: 732^.78 lei 893^.64 lei

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Editat de Dorothy Green

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Preț: 751^.78 lei 916^.81 lei

3-5 săpt.

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An Essential Guide to Food and Nutrition

Editat de Margo Field

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Preț: 690^.82 lei 842^.46 lei

3-5 săpt.

-18%

Editat de Nesbit, Clara

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Preț: 661^.37 lei 806^.56 lei

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-18%

Editat de Jackson, Franklin

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Preț: 733^.62 lei 894^.66 lei

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Editat de Lisa Jordan

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Preț: 746^.51 lei 910^.37 lei

3-5 săpt.

-18%

Editat de Dorothy Green

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Preț: 746^.84 lei 910^.79 lei

3-5 săpt.

-18%

Editat de Lisa Jordan

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Preț: 763^.92 lei 931^.60 lei

3-5 săpt.

-18%

Editat de Margo Field

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Preț: 695^.28 lei 847^.90 lei

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Editat de Margo Field

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Preț: 744^.58 lei 908^.02 lei

3-5 săpt.

-18%

Autor Henk W. Hoogenkamp

Paperback

Preț: 328^.05 lei

3-5 săpt.

Membrane Systems in the Food Production: Volume 2: Wellness Ingredients and Juice Processing

Autor Alfredo Cassano et al.

Paperback

Preț: 565^.74 lei 614^.93 lei

3-5 săpt.

-8%

Autor Lokesh Kumar Mishra

Hardback

Preț: 477^.62 lei 589^.66 lei

3-5 săpt.

-19%

Editat de Khalid Bashir et al.

apr 2024

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Preț: 839^.42 lei 1182^.28 lei

5-7 săpt.

-29%

Extraction Processes in the Food Industry

Editat de Seid Mahdi Jafari et al.

5 dec 2023

Paperback

Preț: 1102^.13 lei 1557^.45 lei

5-7 săpt.

-29%

Applications of Essential Oils in the Food Industry

Editat de Charles Oluwaseun Adetunji et al.

4 dec 2023

Paperback

Preț: 632^.34 lei 884^.26 lei

5-7 săpt. | 7-13 zile

-28%

Editat de Seid Mahdi Jafari et al.

6 noi 2023

Paperback

Preț: 1583^.64 lei 1841^.44 lei

6-8 săpt.

-14%

Editat de Michael H Tunick

27 iul 2023

Hardback

Preț: 1178^.63 lei 1370^.49 lei

6-8 săpt.

-14%

Nutrition Science, Marketing Nutrition, Health Claims, and Public Policy

Editat de Dilip Ghosh et al.

17 apr 2023

Paperback

Preț: 675^.07 lei 883^.05 lei

5-7 săpt. | 7-13 zile

-24%

Editat de Seid Mahdi Jafari et al.

7 noi 2022

Paperback

Preț: 1064^.62 lei 1298^.31 lei

5-7 săpt.

-18%

Editat de Tarun Belwal et al.

15 noi 2022

Paperback

Preț: 1087^.20 lei 1489^.32 lei

6-8 săpt.

-27%

Technologies to Recover Polyphenols from AgroFood By-products and Wastes

Editat de Elisabete M.C. Alexandre et al.

17 aug 2022

Paperback

Preț: 808^.44 lei 1107^.45 lei

6-8 săpt.

-27%

Editat de Frederick S.B. Kibenge et al.

24 aug 2022

Paperback

Preț: 914^.49 lei 1481^.85 lei

5-7 săpt.

-38%

Editat de Mohamed Fawzy Ramadan

13 iul 2022

Paperback

Preț: 907^.96 lei 1188^.21 lei

5-7 săpt.

-24%

Probiotics for Human Nutrition in Health and Disease

Editat de Evandro Leite de Souza et al.

19 iun 2022

Paperback

Preț: 1081^.17 lei 1481^.07 lei

6-8 săpt.

-27%

Global Legislation for Food Contact Materials

Editat de J.S. Baughan

apr 2015

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Preț: 916^.77 lei 1007^.43 lei

5-7 săpt.

-9%

Editat de Jayne E. Bock et al.

9 mai 2022

Paperback

Preț: 1058^.06 lei 1397^.50 lei

5-7 săpt.

-24%

Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition

Weibiao Zhou et al.

18 mai 2022

Hardback

Preț: 731^.76 lei 1020^.69 lei

5-7 săpt.

-28%

Food Chemistry: A Laboratory Manual, Second Edition

Autor DD Miller

12 mai 2022

Paperback

Preț: 441^.01 lei 572^.74 lei

6-8 săpt.

-23%

Autor PLUNKETT

29 mai 2022

Paperback

Preț: 2025^.77 lei 2775^.02 lei

6-8 săpt.

-27%

Bee Products and Their Applications in the Food and Pharmaceutical Industries

Editat de Dilek Boyacioglu

21 apr 2022

Paperback

Preț: 669^.24 lei 879^.33 lei

5-7 săpt.

-24%

Lactic Acid Bacteria in Food Biotechnology

Editat de Spiros Paramithiotis et al.

25 apr 2022

Paperback

Preț: 897^.06 lei 1181^.25 lei

5-7 săpt.

-24%

Autor C Anandharamakris

20 apr 2022

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Preț: 1183^.94 lei 1443^.82 lei

6-8 săpt. | 7-13 zile

-18%

Improving Sustainable Viticulture and Winemaking Practices

Editat de J. Miguel Costa et al.

20 mar 2022

Paperback

Preț: 946^.73 lei 1296^.90 lei

6-8 săpt.

-27%

Editat de Mamdouh El-Bakry et al.

15 feb 2022

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Preț: 912^.35 lei 1198^.85 lei

5-7 săpt.

-24%

Editat de Shaun MacMahon et al.

26 ian 2022

Paperback

Preț: 930^.77 lei 1275^.03 lei

6-8 săpt.

-27%

Sensory Analysis for the Development of Meat Products

Editat de José Manuel Lorenzo et al.

28 ian 2022

Paperback

Preț: 745^.62 lei 982^.86 lei

5-7 săpt.

-24%

Editat de Alaa El-Din A. Bekhit et al.

4 oct 2024

Paperback

Preț: 392^.22 lei 503^.74 lei

6-8 săpt.

-22%

Innovative and Emerging Technologies in the Bio-marine Food Sector

Editat de Marco Garcia-Vaquero et al.

5 dec 2021

Paperback

Preț: 1078^.33 lei 1477^.16 lei

6-8 săpt.

-27%

Plant Extracts: Applications in the Food Industry

Editat de Shabir Ahmad Mir et al.

7 dec 2021

Paperback

Preț: 685^.66 lei 901^.55 lei

5-7 săpt.

-24%

Editat de Wojciech J. Florkowski et al.

8 dec 2021

Hardback

Preț: 961^.75 lei 1317^.46 lei

6-8 săpt.

-27%

Probiotics in The Prevention and Management of Human Diseases

Editat de Mitesh Kumar Dwivedi et al.

5 dec 2021

Paperback

Preț: 760^.03 lei 992^.06 lei

5-7 săpt. | 7-13 zile

-23%

Research and Technological Advances in Food Science

Editat de Bhanu Prakash

5 dec 2021

Paperback

Preț: 673^.61 lei 882^.13 lei

5-7 săpt.

-24%

Editat de Adriano Brandelli

5 dec 2021

Paperback

Preț: 680^.57 lei 886^.56 lei

5-7 săpt. | 7-13 zile

-23%

Advances in Cereals Processing Technologies

Editat de Gopal Kumar Sharma et al.

23 dec 2021

Hardback

Preț: 593^.61 lei 801^.22 lei

6-8 săpt.

-26%

Bioactive Food Components Activity in Mechanistic Approach

Editat de Cinthia Bau Betim Cazarin et al.

17 noi 2021

Paperback

Preț: 685^.91 lei 901^.72 lei

5-7 săpt.

-24%

Editat de Jasmeet Kour et al.

25 noi 2021

Paperback

Preț: 675^.07 lei 883^.05 lei

5-7 săpt.

-24%

Autor V. V. Kulkarni et al.

18 noi 2021

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Preț: 594^.91 lei 801^.99 lei

6-8 săpt.

-26%

Editat de Gopal Kumar Sharma et al.

30 noi 2021

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Preț: 599^.77 lei 804^.86 lei

6-8 săpt.

-25%

Nutritional and Health Aspects of Food in Eastern Europe

Editat de Tetiana Golikova et al.

23 sep 2021

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Preț: 684^.37 lei 878^.13 lei

5-7 săpt.

-22%

Editat de Adriano Gomes Da Cruz et al.

22 sep 2021

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Preț: 912^.52 lei 1198^.95 lei

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Editat de Antonio Morata

21 sep 2021

Paperback

Preț: 579^.73 lei 740^.26 lei

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Autor Guoyao Wu

27 sep 2021

Paperback

Preț: 477^.09 lei 603^.40 lei

6-8 săpt. | 7-13 zile

-21%

Sustainable Production Technology in Food

Editat de Jose M. Lorenzo et al.

11 aug 2021

Paperback

Preț: 568^.82 lei 733^.31 lei

5-7 săpt.

-22%

Editat de Dongyou Liu

4 oct 2024

Paperback

Preț: 392^.82 lei 504^.07 lei

6-8 săpt.

-22%

Practical Applications of Physical Chemistry in Food Science and Technology

Editat de Cristóbal Noé Aguilar et al.

aug 2022

Paperback

Preț: 489^.60 lei 636^.12 lei

6-8 săpt. | 7-13 zile

-23%

Editat de Selim Kermasha et al.

dec 2020

Hardback

Preț: 816^.64 lei 897^.40 lei

5-7 săpt.

-9%

Autor Herbert Stone et al.

22 oct 2020

Paperback

Preț: 576^.53 lei 917^.68 lei

5-7 săpt.

-37%

Ensuring Food Safety in the European Union

Autor Marco Silano et al.

15 oct 2020

Paperback

Preț: 621^.43 lei 838^.99 lei

6-8 săpt. | 7-13 zile

-26%

Essential and Toxic Trace Elements and Vitamins in Human Health

Editat de George J. Brewer et al.

15 iun 2020

Hardback

Preț: 694^.32 lei 1099^.46 lei

5-7 săpt.

-37%

Editat de Chris Smart

25 noi 2019

Hardback

Preț: 1121^.70 lei 1481^.17 lei

5-7 săpt.

-24%

Editat de Vinood B. Patel

15 oct 2019

Paperback

Preț: 910^.21 lei 1265^.83 lei

5-7 săpt.

-28%

Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries

Editat de Yashpal Singh Malik et al.

16 sep 2019

Paperback

Preț: 902^.82 lei 1268^.35 lei

5-7 săpt.

-29%

Ultraviolet LED Technology for Food Applications

Editat de Tatiana Koutchma

12 aug 2019

Paperback

Preț: 463^.26 lei 629^.81 lei

5-7 săpt.

-26%

Editat de Joan Sabate

iul 2019

Paperback

Preț: 1126^.36 lei 1585^.48 lei

5-7 săpt.

-29%

Editat de Ram Lakhan Singh et al.

30 iul 2019

Paperback

Preț: 687^.62 lei 942^.11 lei

5-7 săpt.

-27%

Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds

Editat de Francisco J. Barba et al.

7 iun 2019

Paperback

Preț: 1007^.48 lei 1424^.22 lei

5-7 săpt.

-29%

Biopolymer Nanostructures for Food Encapsulation Purposes

Editat de Seid Mahdi Jafari

15 iun 2019

Paperback

Preț: 912^.61 lei 1267^.37 lei

5-7 săpt.

-28%

Editat de Alexandru Grumezescu et al.

5 iun 2019

Paperback

Preț: 1073^.00 lei 1510^.53 lei

5-7 săpt.

-29%

Editat de Alexandru Grumezescu et al.

20 iun 2019

Paperback

Preț: 1070^.60 lei 1509^.01 lei

5-7 săpt.

-29%

Editat de Alexandru Grumezescu et al.

7 iun 2019

Paperback

Preț: 1075^.92 lei 1512^.38 lei

5-7 săpt.

-29%

Editat de Ynés R. Ortega et al.

4 iun 2019

Paperback

Preț: 1344^.47 lei 1639^.60 lei

6-8 săpt.

-18%

Editat de Alexandru Grumezescu et al.

10 mai 2019

Paperback

Preț: 1091^.08 lei 1511^.19 lei

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-28%

Editat de Alexandru Grumezescu et al.

14 mai 2019

Paperback

Preț: 1091^.34 lei 1511^.36 lei

5-7 săpt.

-28%

Editat de Charis M. Galanakis

23 mai 2019

Paperback

Preț: 907^.98 lei 1180^.99 lei

5-7 săpt.

-23%

Autor Jacqueline B. Marcus

11 apr 2019

Paperback

Preț: 697^.59 lei 948^.47 lei

5-7 săpt.

-26%

Editat de Herbert L. Meiselman

16 apr 2019

Paperback

Preț: 1469^.84 lei 2075^.40 lei

5-7 săpt.

-29%

Bioorganic Phase in Natural Food: An Overview

Editat de S. Mohana Roopan et al.

4 mai 2018

Hardback

Preț: 630^.62 lei 741^.91 lei

6-8 săpt.

-15%

Nanotechnology: Applications in Energy, Drug and Food

Editat de Shafiquzzaman Siddiquee et al.

14 feb 2019

Hardback

Preț: 1089^.41 lei 1328^.54 lei

6-8 săpt.

-18%

Functional Starch and Applications in Food

Editat de Zhengyu Jin

6 oct 2018

Hardback

Preț: 560^.66 lei 700^.82 lei

38-44 zile

-20%

Autor Dongliang Ruan et al.

6 dec 2018

Paperback

Preț: 431^.12 lei

6-8 săpt.

Autor Norman G. Marriott et al.

28 dec 2018

Paperback

Preț: 460^.78 lei

6-8 săpt.

Microbiological Examination Methods of Food and Water

Autor Neusely da Silva et al.

21 noi 2018

Paperback

Preț: 695^.47 lei 925^.35 lei

6-8 săpt.

-25%

Editat de Vinood Patel

31 oct 2018

Paperback

Preț: 874^.86 lei 1476^.38 lei

5-7 săpt.

-41%

Mechanism and Theory in Food Chemistry, Second Edition

Autor Dominic W.S. Wong

30 aug 2018

Paperback

Preț: 427^.71 lei

38-44 zile

Autor Iain Davidson

11 iul 2018

Paperback

Preț: 902^.32 lei 1468^.74 lei

5-7 săpt.

-39%

Autor Alejandro G. Marangoni

2 mar 2017

Hardback

Preț: 378^.03 lei

6-8 săpt.

Chemistry of Maillard Reactions in Processed Foods

Autor Salvatore Parisi et al.

9 iul 2018

Paperback

Preț: 364^.40 lei

6-8 săpt.

Editat de Mohidus Samad Khan et al.

24 apr 2017

Hardback

Preț: 866^.50 lei 1056^.71 lei

6-8 săpt.

-18%

Ethnic Fermented Foods and Alcoholic Beverages of Asia

Editat de Jyoti Prakash Tamang

19 aug 2016

Hardback

Preț: 983^.31 lei 1293^.83 lei

38-44 zile

-24%

Editat de Munish Puri

19 apr 2017

Hardback

Preț: 925^.53 lei 1128^.70 lei

6-8 săpt.

-18%

Functional Properties of Traditional Foods

Editat de Kristberg Kristbergsson et al.

18 apr 2016

Hardback

Preț: 928^.76 lei 1132^.62 lei

6-8 săpt.

-18%

Editat de Jinap Selamat et al.

15 sep 2016

Hardback

Preț: 864^.68 lei 1054^.48 lei

6-8 săpt.

-18%

Autor David R. Dalton

10 ian 2018

Hardback

Preț: 333^.10 lei 360^.50 lei

31-37 zile | 7-13 zile

-8%

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Cărți chimie alimentară, pagina 5 în limba Engleză