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Chafing Dish And Casserole Cookery

Autor C. Senn
en Limba Engleză Paperback – 6 mai 2010
Originally published in early 1900's. This work is designed to show, in an instructive but simple manner the culinary possibilities of producing delightful and tasty dishes with the help of chafing dishes and casseroles. The chafing dish for food which is quickly prepared, and the casserole for long slow cooking. The well illustrated book contains hundreds of interesting and unusual recipes for both methods. Many of the earliest cookery books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Home Farm Books are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
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Specificații

ISBN-13: 9781445503547
ISBN-10: 1445503549
Pagini: 96
Dimensiuni: 140 x 216 x 5 mm
Greutate: 0.13 kg
Editura: BARBER PR