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Chlorella and its Health Benefits

Editat de M Mubarak
en Limba Engleză Paperback – 9 iun 2022
The concept of producing different products from chlorella for the benefits of health demands efficient utilization of all the components. The high-value antioxidants such as carotenoids, xanthophylls and unsaturated fatty acids from chlorella have beneficial effects for humans and animals. Even chlorella vulgaris can be used as a fish feed for balanced and increased amount of fish production. The availability of vitamin B12 also increases the importance of chlorella as a food supplement for vegans. The biologically active vitamin B12 present in chlorella products is suitable as a natural B12 source for humans. Chlorella contains pigments like chlorophyll, carotenoids, lutein, astaxanthin, zeaxanthin, canthaxanthin, violaxanthin and antheraxanthin which even play a vital role for producing medicines for cancer treatment. This is to note that this book gives an overview about the different health benefits of chlorella starting from its morphological studies.
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Specificații

ISBN-13: 9781685078874
ISBN-10: 1685078877
Pagini: 142
Dimensiuni: 152 x 229 mm
Editura: Nova Science Publishers Inc
Colecția Nova Science Publishers Inc

Cuprins

Preface; Acknowledgments; Structure of Chlorella and Its Importance; Chlorella as a Source of Antioxidant Compounds; Chlorella vulgaris: Opportunities to Replace Fish Meal in Fish-Feed towards Nutrition; Chlorella as a Source of Vitamin B12; Chlor-ox: A Lesser Explored Potential Antioxidant Reserve; Nutraceutical Components of Chlorella and Its Biological Properties; List of Contributors; Index.