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Chocolate

Autor Helen Sudell
en Limba Engleză Hardback – 31 mai 2013
Features a range of luxurious treats to tantalize your tastebuds from Chocolate Eclairs, Chocolate Truffles and Chocolate Profiteroles to Chocolate Hazelnut Galettes, Chocolate and Almond Cake and Chocolate Chip Ice Cream, to name just a few. This title gives you the confidence to produce wonderful chocolate creations.
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Specificații

ISBN-13: 9780754826910
ISBN-10: 0754826910
Pagini: 63
Ilustrații: over 100 photographs
Dimensiuni: 168 x 165 x 18 mm
Greutate: 0.25 kg
Editura: Lorenz Books

Notă biografică

Helen Sudell is an established cooking editor, writer and gardener who loves to spice up her cooking with ingredients that you can grow easily yourself. For this volume she has gathered the recipes from a wide range of food writers.