Classic Caribbean recipes each paired with Full Page Color Photographs. This is the first of many cookbooks to be released by this author as she shares her passion for contemporary, easy cooking with authentic cooking methods. Each recipe has easy-to-follow instructions and tips along with healthy vegetarian alternatives to suit all palettes. The book features over 250 pages and even includes a Glossary of terms to aid the reader and a Bonus Sneak Peek of an upcoming Cookbook It is an excellent addition to anyone's collection, from an avid foodie to an amateur home cook. It features great recipes for holidays, parties, family dinners or just dining for one. A must-have recipe book for the year round An excellent buy for persons who have never even tried Caribbean cooking or for those familiar with it. Either way, these recipes are sure to please.