Color Handbook of Gastroenterology
Autor H. J. F. Hodgson, Claire Cousins, Ralph A. Boulton, Sanjeev Guptaen Limba Engleză Paperback – 31 dec 2004
In this text, an internationally acclaimed team of authors provide a systemmatic yet concise coverage of the diseases and disorders of the digestive tract, using a brief, structured text and color photographs, imaging, and diagrams of the highest quality. This book will appeal to those preparing for higher qualifications in gastroenterology and general medicine, and to physicians and medical students who want a handy general reference to problems of the digestive system. In this text, an internationally acclaimed team of authors provide a systemmatic yet concise coverage of the diseases and disorders of the digestive tract, using a brief, structured text and color photographs, imaging, and diagrams of the highest quality. This book will appeal to those preparing for higher qualifications in gastroenterology and general medicine, and to physicians and medical students who want a handy general reference to problems of the digestive system.
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Specificații
ISBN-13: 9781588902733
ISBN-10: 1588902730
Pagini: 208
Ediția:2nd Edition
Editura: Thieme/Manson
Colecția Thieme/Manson
ISBN-10: 1588902730
Pagini: 208
Ediția:2nd Edition
Editura: Thieme/Manson
Colecția Thieme/Manson
Notă biografică
Albert Einstein College of Medicine, Yeshiva University, Bronx NY, USA
Textul de pe ultima copertă
In this text, an internationally acclaimed team of authors provide a systemmatic yet concise coverage of the diseases and disorders of the digestive tract, using a brief, structured text and color photographs, imaging, and diagrams of the highest quality. This book will appeal to those preparing for higher qualifications in gastroenterology and general medicine, and to physicians and medical students who want a handy general reference to problems of the digestive system. In this text, an internationally acclaimed team of authors provide a systemmatic yet concise coverage of the diseases and disorders of the digestive tract, using a brief, structured text and color photographs, imaging, and diagrams of the highest quality. This book will appeal to those preparing for higher qualifications in gastroenterology and general medicine, and to physicians and medical students who want a handy general reference to problems of the digestive system.