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Cooking for Life: A Guide to Nutrition and Food Safety for the HIV-Positive Community

Autor Robert H. Lehmann Norma Muurahainen, Peggi Guenter
en Limba Engleză Paperback – 31 dec 1996
Offers HIV positive individuals advice on maintaining a lean body mass and combatting diarrhea, nausea, and low body weight.
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Specificații

ISBN-13: 9780440507536
ISBN-10: 0440507537
Pagini: 276
Dimensiuni: 141 x 217 x 19 mm
Greutate: 0.36 kg
Editura: Dell Publishing Company

Textul de pe ultima copertă

One single factor can have life-or-death importance for someone with HIV: food. The right diet and nutrition can boost the immune system, and most important, maintain lean body mass. This groundbreaking, compassionate, and medically sound sourcebook is a food bible for the HIV community and their caregivers. Cooking for Life contains all the information you need about one of the safest, most effective, yet underutilized, weapons for staying well.

Descriere

For people with HIV or AIDS, their friends, families and healthcare professionals, this book is the bible on nutrition and food safety information that can considerably lengthen and improve the quality of many lives--written by a professional chef in consultation with a team of AIDS-knowledgeable medical advisors.

Notă biografică

Robert H. Lehmann