Cooking with Cannabis
Autor Laurie Wolfen Limba Engleză Paperback – 14 aug 2016
Learn to make delicious medible recipes with "Cooking with Cannabis"
The benefits of marijuana for treating symptoms of severe illnesses are immeasurable. People with AIDS, cancer, neurological issues, arthritis, anxiety, depression, glaucoma, and many other illnesses are turning to cannabis to avoid the powerful and unpleasant side effects that often come with traditional medications. An easy way to incorporate cannabis into your life is to include it in your everyday diet.
Ingest your marijuana in a wide range of delicious foods with "Cooking with Cannabis." Featuring step-by-step photos of how to make the butters and oils that are the foundation of cooking with cannabis, these simple recipes include a variety of gluten-free and vegan options. Learn to work with various strains of marijuana, the different types of cannabinoids and their effects, how to use marijuana as a seasoning, tips for storing and freezing, and portion control. This sophisticated guide will teach you the importance of patience in waiting for a medible to take effect and that less is, in fact more. All of these recipes can be made unmedicated, with delicious results, simply by using the same amount of un-cannibated butter or oil From breakfast, to dinner, to dessert, you can make any meal a medible.
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Specificații
ISBN-10: 1631591169
Pagini: 160
Dimensiuni: 203 x 254 x 13 mm
Greutate: 0.59 kg
Editura: Quarry Books