Culinary Careers For Dummies
Autor M. Thomasen Limba Engleză Paperback – 14 noi 2011
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Specificații
ISBN-13: 9781118077740
ISBN-10: 1118077741
Pagini: 384
Dimensiuni: 187 x 235 x 21 mm
Greutate: 0.57 kg
Editura: Wiley
Locul publicării:Hoboken, United States
ISBN-10: 1118077741
Pagini: 384
Dimensiuni: 187 x 235 x 21 mm
Greutate: 0.57 kg
Editura: Wiley
Locul publicării:Hoboken, United States
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Public țintă
The restaurant industry is expected to employ nearly 14 million people by the end of the decade according to a report from the National Restaurant Association. This industry is responsible for generating nearly $580 billion in revenue in 2010 according to the NRA. Culinary Careers For Dummies is for those readers who are interested in finding a career in this growing and lucrative career field.Notă biografică
Michele Thomas is a writing teacher and managing editor of the International Culinary Institute, home of the French Culinary Institute. Annette Tomei is a food and wine consultant. Tracey Vasil Biscontini is the founder, president and CEO of Northeast Editing, Inc.