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Dead Zone: Where the Wild Things Were

Autor Philip Lymbery
en Limba Engleză Paperback – 7 mar 2018
'An honest, compelling and important account, and a critical plea for a fusion of farming, food and nature to provide global ecological security' CHRIS PACKHAMWhy are so many animals facing extinction?Climate change and poaching are not the only culprits. The impact of consumer demand for cheap meat is equally devastating, and it is vital that we confront this problem if we are to stand a chance of reducing its effect on the world around us.· We are falsely led to believe that squeezing animals into factory farms and cultivating crops in vast, chemical-soaked prairies is a necessary evil, an efficient means of providing for an ever-expanding global population while leaving land free for wildlife· Our planet's resources are reaching breaking point: awareness is slowly building that the wellbeing of society depends on a thriving natural world From the author of the internationally acclaimed Farmageddon, Dead Zone takes us on an eye-opening journey across the globe, focussing on a dozen iconic species - from elephants to bumblebees to penguins - and looking at the role that industrial farming is playing in their plight.
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Specificații

ISBN-13: 9781408868287
ISBN-10: 1408868288
Pagini: 364
Dimensiuni: 129 x 198 x 28 mm
Greutate: 0.27 kg
Editura: Bloomsbury Publishing
Colecția Bloomsbury Publishing
Locul publicării:London, United Kingdom

Caracteristici

Compassion in World Farming is a rapidly growing international charity that has 600,000 supporters and has well-connected patrons such as Joanna Lumley, Penelope Keith, former director of Friends of the Earth Jonathon Porritt and Jilly Cooper

Notă biografică

Philip Lymbery is chief executive of leading international farm animal welfare organisation Compassion in World Farming. His first book, Farmageddon: The True Cost of Cheap Meat, was chosen as one of The Times ' Books of the Year in 2014. He played leading roles in many major animal welfare reforms, including Europe-wide bans on veal crates for calves and barren battery cages for laying hens. One of the food industry's most influential people, he has spearheaded Compassion's engagement work with more than 700 food companies worldwide, leading to genuine improvements in the lives of more than three quarters of a billion farm animals every year.

Recenzii

Highly informed, utterly compelling. Lymbery's narrative threads are subtle and replete with powerful evidence. He does a superb job of equipping us with the hard facts. No author can do more
A slam dunk of factory farming
An honest, compelling and important account and a critical plea for a fusion of farming, food and nature to provide global ecological security
A must-read for everyone who loves the wondrous wild creatures with whom we share our precious planet
Cheap, factory-farmed meat is killing us and killing the planet - in terms of its impact on our water, forest, soils and biodiversity. Dead Zone lays bare those ecocidal connections
Dead Zone is a very important book . Conservationists, corporations and governments must find a way to end this devastation before it is too late
A timely and important book