German cooking without great influence international cuisine - is it still excisting? Yes, it is. I made a culinary expedition through Germany to, looked into German pots and experienced alot of German home style cooking. That and all food and receipes I had in mind from my mother, who was a great and creative cook, is summarized in more than 190 receipes in my book "Deutsche Kuche - kochen in Deutschland." This book was written in German language."