Dreena's Kind Kitchen

For more than 20 years, Dreena Burton has been creating plant-based whole-food recipes. Home cooks know they can trust her recipes to work--and to be delicious! No more scouring social media, sifting through food blogs, or flipping through every book on the shelf; this is a one-stop resource for recipes that are reliable, flavorful, and healthy. Whether you need weekly staple meals or want a dish to wow for a special occasion, Dreena's Kind Kitchen: 100 Tried-and-True Plant-Based Recipes has you covered.

You'll find a variety of breakfasts, salads and dressings, small bites, soups, entres, and sweets, including:

- Lemon Poppyseed Muffins
- Wow'em Waffles
- Next-Level Avocado Toast
- Potato-Cauliflower Scramble
- Zucchini Fritters
- Seasoned Potato Squashers
- A-Game Chili
- White Bean Corn Chowder
- 'Quicken' Noodle Soup
- Truffle-Staled Nut Cheese
- Beyond BEET Burgers
- Fiesta Taco Filling
- Italian Ratatouille
- 1-Minute Alfredo
- Lentil Sweet Potato Meatloaf
- Smoky Ceasar Salad & Potato Croutons
- Crackle Blender Brownies
- Charming Apple Crisp
- Holiday Dinner Torte
- Heavenly Baklava

Dreena also shares a cooking troubleshooting section so you can boost your kitchen skills. With helpful guidance on techniques, time-saving tips, and suggestions for repurposing leftovers into delicious new dishes, this dependable resource will boost your cooking confidence and help you find success in your own plant-powered kitchen.