The Easy Recipe Guide series presents: Kombucha - the super drink ancient tea that has a surprising amount of health benefits - and tastes great too. Kombucha, sometimes known as Manchurian mushroom, is a combination of fungi and bacteria that you can brew and drink as a tea. Simply put, Kombucha is a fermented drink made by mixing sugar and tea (usually black tea). It is said to 'detoxify the body and energize the mind'. In this guide, you will learn how to brew this mushroom tea and how to use it in various recipes. Peek inside to learn how you can incorporate the drink some call an 'elixir of life' into your every day lifestyle. DID YOU KNOW, KOMBUCHA MAY: - Detoxify the liver. - Reduce oxidative stress in the liver. - Stimulate weight loss. - Promote recovery of cancer