Eat History: Food and Drink in Australia and Beyond
Editat de Sofia Eriksson, Madeleine Hastie, Tom Robertsen Limba Engleză Hardback – 31 iul 2013
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Specificații
ISBN-13: 9781443849173
ISBN-10: 1443849170
Pagini: 188
Dimensiuni: 150 x 206 x 23 mm
Greutate: 0.4 kg
Ediția:New.
Editura: Cambridge Scholars Publishing
ISBN-10: 1443849170
Pagini: 188
Dimensiuni: 150 x 206 x 23 mm
Greutate: 0.4 kg
Ediția:New.
Editura: Cambridge Scholars Publishing
Notă biografică
Dr Sofia Eriksson is a Lecturer in Modern History at the University of Western Sydney College, and has previously published on travel writing, empire and identity in a range of historical contexts. Madeleine L. Turner is on the verge of completing her PhD in Media History at Macquarie University, and is Research Project Officer at the Centre for Media History at Macquarie University. She has previously written a thesis on the history of the Australian Service Nurses' National Memorial (Anzac Parade) and the politics of recognition. Dr Tom D.C. Roberts is a media historian and biographer. He has previously co-edited the special issue of Australian Historical Studies on Life Writing, and continues to research and publish on an eclectic range of topics.