Eating for Acid Reflux: A Handbook and Cookbook for Those with Heartburn
Autor Jill Sklar, Annabel Cohen Cuvânt înainte de Manuel Sklaren Limba Engleză Paperback – 4 iun 2003
Gastroesophageal
reflux
disease—a
digestive
condition
characterized
by
a
surplus
of
gastric
acid
that
backs
up
into
the
esophagus
and
damages
fragile
tissues—causes
burning
pain,
nausea,
and
vomiting
for
millions
of
people
each
day.
Now,
in
Eating
for
Acid
Reflux,
authors
and
fellow
acid
reflux
sufferers
Jill
Sklar
and
Annabel
Cohen
offer
an
invaluable
resource
for
all
those
seeking
relief
from
acid
reflux
symptoms.
Split
into
two
user-friendly
sections,
Eating
for
Acid
Reflux
first
provides
essential
information
on
the
nature
of
the
condition,
mainstream
and
alternative
therapies,
essential
lifestyle
modifications,
personal
stories
from
others
with
the
condition,
and
much
more.
The
next
section
offers
over
100
healthy,
tasty,
low-fat,
low-acid
recipes,
ranging
from
American
culinary
favorites
to
exotic
Thai,
Mexican,
and
Italian
dishes,
and
suggests
simple
substitutes
for
seemingly
forbidden
foods
such
as
desserts
and
salad
dressing.
Complete
with
an
extensive
resource
section,
Eating
for
Acid
Reflux
is
perfect
for
everyone
newly
diagnosed
with
acid
reflux
as
well
as
for
those
who
have
struggled
with
the
condition
for
years
and
are
seeking
new
tips
and
diet
ideas.
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Specificații
ISBN-13: 9781569244920
ISBN-10: 1569244928
Pagini: 288
Dimensiuni: 232 x 178 x 22 mm
Greutate: 0.51 kg
Editura: Hachette Book Group
Colecția Da Capo Lifelong Books
ISBN-10: 1569244928
Pagini: 288
Dimensiuni: 232 x 178 x 22 mm
Greutate: 0.51 kg
Editura: Hachette Book Group
Colecția Da Capo Lifelong Books