Convenience is a big part of modern lifestyle, and this is not less true when it comes to food and drinks. With growing urbanization the demand for ready-to-eat food is raising rapidly all across the world (Rico et al., 2007) Ready-to-eat food products are commercially prepared and are designed for ease of consumption. Ready-to-eat-food, as the name suggests is the food which is ready for consumption and includes food that may be reheated, apportioned or garnished or food that undergoes similar finishing process prior to being served.