The very best recipes of all time by the best chef to encourage you to get adventurous in your kitchen. 150 classic recipes, drawing on such legendary dishes as Rockpool Bar & Grill's Steak Sandwich, his most popular Good Weekend-column recipe ever - Penne al Forno - through to all-new veg-centric classics Neil comes back to again and again in his home kitchen. From simple sandwiches, to seafood ceviches, knockout noodles and the best pavlova you'll ever make, Everything I Love to Cook by Neil Perry is the best of the best.