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Feeding Your Baby and Toddler: 200 Easy, Healthy, and Nutritious Recipes

Autor Annabel Karmel Editat de Jane Laing
en Limba Engleză Paperback – 30 iun 2010
With expertise spanning more than 25 years, mother of three Annabel Karmel has pioneered the way families all over the world feed their babies and children. Credited with starting a food revolution with her trusty recipes and methods, Annabel has become the UK's number-one children's cookbook author and best-selling international author with 43 cookbooks. With the sole mission of raising the standards of children's diets, Annabel is a sought-after media commentator on food-related issues, and she regularly undertakes consulting work for major daycare chains, leisure resorts, restaurants, and hotels worldwide. Coupled with a vast digital following at annabelkarmel.com, recipe apps, and cookbook-inspired supermarket food lines, Annabel has become the trusted name in feeding. In 2006, Annabel became a Member of the Most Excellent Order of the British Empire (MBE) in the Queen's Birthday Honours for her outstanding work in the field of child nutrition, and she is also recognized as one of the UK's leading female entrepreneurs.
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Specificații

ISBN-13: 9781405359788
ISBN-10: 1405359781
Pagini: 192
Ilustrații: col. Illustrations, col. ports.
Dimensiuni: 197 x 256 x 14 mm
Greutate: 0.64 kg
Editura: Dorling Kindersley - DK
Colecția DK
Locul publicării:London, United Kingdom

Notă biografică

Annabel Karmel is one of the world's most trusted weaning expert and best-selling author of seventeen books on baby and children's food and nutrition. Her books have sold millions of copies worldwide.

Discover more:

www.annabelkarmel.com
@annabelkarmel
@annabelkarmeluk

Descriere

Mum's favorite, this is Annabel Karmel's best-selling guide to feeding your baby and toddler. The link between the food children eat and their health is widely recognized today. Armed with this easy-to-use cookbook, discover how to prepare enticing food to give your child the best start in life. Mother of three and Cordon Bleu chef Annabel Karmel shares her favorite quick, simple and tempting meals covering every age range, from birth onwards. Cook up over 200 delicious recipes, from healthy breakfasts and tempting food for fussy eaters, to lunchbox ideas and meals for the whole family to share.