Food and Families in the Making: Food, Nutrition, and Culture
Autor Katharina Grafen Limba Engleză Hardback – 31 mar 2024
Preț: 747.10 lei
Preț vechi: 970.25 lei
-23% Nou
Puncte Express: 1121
Preț estimativ în valută:
143.02€ • 147.17$ • 120.56£
143.02€ • 147.17$ • 120.56£
Carte tipărită la comandă
Livrare economică 01-15 martie
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9781805394679
ISBN-10: 1805394673
Pagini: 202
Dimensiuni: 157 x 235 x 16 mm
Greutate: 0.44 kg
Editura: BERGHAHN BOOKS
Seria Food, Nutrition, and Culture
ISBN-10: 1805394673
Pagini: 202
Dimensiuni: 157 x 235 x 16 mm
Greutate: 0.44 kg
Editura: BERGHAHN BOOKS
Seria Food, Nutrition, and Culture
Notă biografică
Katharina Graf is a research fellow at the Institute of Cultural Anthropology and European Ethnography at Goethe University Frankfurt in Germany. She held her first postdoctoral position at the SOAS Food Studies Centre and has published in journals such as Gastronomica, Food, Culture & Society, the Journal of the Royal Anthropological Institute and the Journal of North African Studies.