Food Chains and Human Nutrition
Editat de Kenneth L. Blaxteren Limba Engleză Paperback – 9 mar 2012
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Specificații
ISBN-13: 9789401173384
ISBN-10: 9401173389
Pagini: 484
Ilustrații: X, 472 p.
Dimensiuni: 152 x 229 x 25 mm
Greutate: 0.64 kg
Ediția:Softcover reprint of the original 1st ed. 1980
Editura: SPRINGER NETHERLANDS
Colecția Springer
Locul publicării:Dordrecht, Netherlands
ISBN-10: 9401173389
Pagini: 484
Ilustrații: X, 472 p.
Dimensiuni: 152 x 229 x 25 mm
Greutate: 0.64 kg
Ediția:Softcover reprint of the original 1st ed. 1980
Editura: SPRINGER NETHERLANDS
Colecția Springer
Locul publicării:Dordrecht, Netherlands
Public țintă
ResearchCuprins
Ecological Concepts and Their Relevance to Human Nutrition.- Man’s Demand for Energy.- World Production of Organic Matter.- Secondary Production in the Oceans.- Secondary Production from Land.- Amino Acids: Production by Plants and the Requirements of Man.- The Nitrogen Economy of Marine and Land Environments.- Man’s Impact on Environmental Systems.- Man and the Major Mineral Elements.- Uptake of Some Major Mineral Elements by Plants.- Trace Mineral Elements, Mammalian Requirements and Man’s Presumptive Needs.- Trace Elements in Soils and Plants.- Trace Elements in the Marine Environment.- Support Energy from Fossil Fuels.- Radioactive Materials.- Radioactive Materials—the Aquatic Environment.- Pesticides and Other Man-made Chemicals and the Food Chain.- Implications of the Intensification of Agriculture for Ecological Problems.- Implications for Human Health and Nutrition and the Research That Needs to be Done.- List of Participants.