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Food of Culture "World of Meats, Red, White and Yellow"

Autor Peter Ingrasselino
en Limba Engleză Paperback – 10 mar 2019
Food of Culture cookbook "World of Meats, Red, White, and Yellow" is part of a reality series of cookbooks by Author and Chef Peter Ingrasselino about his travels, experiences and recipes threw his journey in Food and Culture.
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Specificații

ISBN-13: 9780368412158
ISBN-10: 0368412156
Pagini: 128
Dimensiuni: 203 x 254 x 9 mm
Greutate: 0.43 kg
Editura: BLURB INC