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Foodscapes: essentials

Autor Timo Sedelmeier, Olaf Kühne, Corinna Jenal
en Limba Engleză Paperback – 6 feb 2022
This book deals with foodscapes, which are still a relatively young field of research in the social sciences and were first addressed in the context of questions of spatial inequality in the mid-1990s. In addition to an introduction to various landscape concepts as well as a brief historical outline on the geographical study of food, the volume focuses on the multidimensionality of foodscapes and illustrates this with two case studies.
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Specificații

ISBN-13: 9783658367053
ISBN-10: 3658367059
Pagini: 46
Ilustrații: VII, 46 p. 2 illus. in color.
Dimensiuni: 148 x 210 mm
Greutate: 0.09 kg
Ediția:1st ed. 2022
Editura: Springer Fachmedien Wiesbaden
Colecția Springer VS
Seria essentials

Locul publicării:Wiesbaden, Germany

Cuprins

Introduction.- On the concept of landscape.- Food Geography - Histories of a Forming Geographical Subdiscipline.- The multidimensionality of the concept of 'foodscapes'.- The impact of political or social systems on 'foodscapes'.- 'Poverty foodscapes' - Two case studies.- Conclusion.

Notă biografică

Dr. Timo Sedelmeier is an academic councillor in the Research Department of Geography (Urban and Regional Development) at the Eberhard Karls University of Tübingen.
Prof. Dr. Dr. Olaf Kühne teaches urban and regional development at the Eberhard Karls University of Tübingen.
Dr. Corinna Jenal is an Academic Councillor in the Research Department of Geography (Urban and Regional Development) at Eberhard Karls University Tübingen. 

Textul de pe ultima copertă

This book deals with foodscapes, which are still a relatively young field of research in the social sciences and were first addressed in the context of questions of spatial inequality in the mid-1990s. In addition to an introduction to various landscape concepts as well as a brief historical outline on the geographical study of food, the volume focuses on the multidimensionality of foodscapes and illustrates this with two case studies.
Content
  • On the concept of landscape
  • Food Geography - Histories of a Forming Geographical Subdiscipline
  • The multidimensionality of the concept of foodscapes
  • The impact of political or social systems on foodscapes
  • Poverty foodscapes - Two case studies
Target groups
  • Geographers, landscape researchers, sociologists
Authors
Dr. Timo Sedelmeier is an academic councillor in the Research Department of Geography (Urban and Regional Development) at the Eberhard Karls University of Tübingen.
Prof. Dr. Dr. Olaf Kühne teaches urban and regional development at the Eberhard Karls University of Tübingen.
Dr. Corinna Jenal is an Academic Councillor in the Research Department of Geography (Urban and Regional Development) at Eberhard Karls University Tübingen. 

Caracteristici

Introduction in to the basics of a food geography