French: The Secrets of Classic Cooking Made Easy
en Limba Engleză Paperback – 31 mai 2000
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Specificații
ISBN-13: 9781842153079
ISBN-10: 1842153072
Pagini: 256
Dimensiuni: 231 x 299 x 19 mm
Greutate: 1.26 kg
Editura: Southwater Publishing
ISBN-10: 1842153072
Pagini: 256
Dimensiuni: 231 x 299 x 19 mm
Greutate: 1.26 kg
Editura: Southwater Publishing
Textul de pe ultima copertă
French provides a comprehensive collection of the very best of France. There are recipes for every occasion and every level of expertise, including rustic regional specialties such as Moules Marinieres, extravagant classic dishes, as well as lighter contemporary creations such as Grilled Goat Cheese Salad.
An informative introduction gives a fascinating insight into the background of this cuisine. This is followed by over 200 delicious dishes from every region of France with over 900 step-by-step photographs to illustrate the recipe methods, ensuring perfect results each time. The cooking techniques are clearly explained throughout and there are useful cook's tips and a comprehensive glossary of unfamiliar terms. Even if you are a beginner in the kitchen French will allow you to recreate the authentic flavors of France in your own home.