From Bread and Tomatoes to Zuppa Di Pesce "Ciambotto" Memories of Apulian Cuisine: How and Why the North Has Been Betrayed de Rossana Del Zio

From Bread and Tomatoes to Zuppa Di Pesce "Ciambotto" Memories of Apulian Cuisine: How and Why the North Has Been Betrayed

Autor Rossana Del Zio

en Limba Engleză Paperback – 31 ian 2013

A wonderful introduction of genuine Apulian food to the non-Apulian. Accompanied by a series of vignettes and descriptions of the culinary culture of the region, this cookbook is also an introduction to the overall culture of Apulia, a rich and fascinating region of Italy.

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Specificații

ISBN-13: 9781599540566
ISBN-10: 1599540568
Pagini: 168
Dimensiuni: 152 x 229 x 10 mm
Greutate: 0.25 kg
Editura: Bordighera Press

Descriere

A wonderful introduction of genuine Apulian food to the non-Apulian. Accompanied by a series of vignettes and descriptions of the culinary culture of the region, this cookbook is also an introduction to the overall culture of Apulia, a rich and fascinating region of Italy.