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Fundamental and Applied Aspects of Bacterial Spores: Society for Applied Bacteriology

Autor GW Gould
en Limba Engleză Hardback – 3 iul 1994
Bacterial spores are the most resistant and dormant forms of life on earth. Therefore, they are of great fundamental interest. They are the targets for inactivation in some of the largest food and pharmaceutical industries on earth, and are of great practical importance. Many research groups around the world have attempted to unravel the spore's mechanisms of resistance, dormancy and germination. Although complete understanding has not yet been achieved, substantial advances have been made in recent years. The most important of these advances are summarized here by scientists in the forefront of their particular areas of expertise.

This volume will be of value to research microbiologists, geneticists, biochemists and physicists who are interested in the fundamentals of the biochemical and physical basis of resistance and dormancy, and in spore science more generally. It will also be of value to those scientists who are concerned with the thoroughly practical problems of spore destruction and control in the food and pharmaceutical industries and in public health.

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Specificații

ISBN-13: 9780865428973
ISBN-10: 0865428972
Pagini: 136
Dimensiuni: 213 x 281 x 14 mm
Greutate: 0.57 kg
Editura: Wiley
Seria Society for Applied Bacteriology

Locul publicării:Chichester, United Kingdom

Notă biografică

G. W. Gould and Allan D. Russell are the authors of Fundamental and Applied Aspects of Bacterial Spores, published by Wiley.


Descriere

This collection of symposium papers provides a detailed and up-to-date account of the form of life that is the bacterial spore. Contributions range from basic biology and taxonomy to the practical problems of spore destruction, and control in the food and pharmaceutical industries.