Gluten-Free Doesn't mean Giving up a Variety of Foods Are you gluten-free? This book belongs in your kitchen if you enjoy canning and also want to maintain your gluten-free diet. Make salsa for tonight using one of several recipes that are included. Create several new flavors of jam for later use or pickle some radishes or carrots. If you are like me, you are constantly looking for new recipes that are gluten-free. Now you can create your own jams, pickles, salsa and much more.