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Gut Microbiota in Neurologic and Visceral Diseases de Tahira Farooqui

Gut Microbiota in Neurologic and Visceral Diseases

Editat de Tahira Farooqui, Akhlaq A. Farooqui
en Limba Engleză Paperback – 17 mar 2021
Gut Microbiota in Neurologic and Visceral Diseases presents readers with comprehensive information on the involvement of microbiota in the pathogenesis of neurological disorders. Chapters cover the effect of microbiota on the development of visceral (obesity, type 2 diabetes, heart disease) and neurological disorders (Alzheimer’s disease, Parkinson’s, depression, anxiety, and autism). Sections focus on the molecular mechanisms and signal transduction processes associated with the links among microbiota-related visceral and neurological disorders. It is hoped that this discussion will not only integrate and consolidate knowledge in this field but will also jumpstart more studies on the involvement of microbiota in the pathogenesis of neurological disorders.

  • Reviews the relationship between gut microbiome, diseases and disorders
  • Discusses the relationship between diet, microbiota and inflammation
  • Includes neurodegenerative, neuropsychiatric and cardiovascular disorders
  • Covers diabetes, obesity and metabolic disorders
  • Identifies molecular mechanisms and signal transduction processes
  • Encompasses dietary fiber, fat, prebiotics and probiotics
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Specificații

ISBN-13: 9780128210390
ISBN-10: 0128210397
Pagini: 386
Dimensiuni: 152 x 229 x 23 mm
Greutate: 0.63 kg
Editura: ELSEVIER SCIENCE

Public țintă

Researchers in neuroscience, neurology, and neurochemistry
Neurologists, physicians, nutritionists and health policy makers

Cuprins

1. Gut Microbiota: Implications on Human Health and Disease
2. Effect of Different Types of Diet Patterns on the Gut Microbiota Composition
3. Importance of Fiber in the Human Diet: Contribution of Microbiota in Human Health
4. Importance of Fermented Foods on Human Health
5. Contribution of Gut Microbiota in the Pathogenesis of Amyotrophic Lateral Sclerosis and Huntington’s Disease
6. The Gut Microbiome in Neurodegenerative Disorders
7. The Contribution of Gut Microbiota in the Pathogenesis of Parkinson’s Disease
8. The Contribution of Microbiota, Cereberal Blood Flow, and Sleep Deprivation in the Pathogenesis of Alzheimer’s Disease  
9. Implications of Microbiota in the Pathogenesis of Diabetes Mellitus and Cardiovascular Disease
10. Link between Gut Microbiome and Cardiometabolic Diseases
11. Contribution of Microbiota in Obesity and Obesity-Related Chronic Diseases
12. Contribution of Microbiota in the Pathogenesis of Ischemic Stroke
13. Bioactive Lipids and Gut Microbiota Interact to Regulate Health and Disease
14. Contribution of Gut Microbiota and Multiple Organ Failure in the Pathogenesis of COVID-19 Infection
15. Contribution of Gut Microbiota in the Pathogenesis of Migraine Headache
16. Insights on the Modulatory Role of Ayurveda–Based Herbal Preparations on Gut Microbiome and Neuroprotection  
17. The Emerging Roles of Gut Microbiome on Neurotoxic Outcomes: Implications for Neurological Disorders
18. Summary and Perspective for Future Research on the Contribution of Microbiota in Visceral and Neurological Disorders