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Handbook of Nanoencapsulation

Editat de Bhaskar Jyoti, Jasmeet Kour, Raees Ul Haq, Sajad Ahmad Wani
en Limba Engleză Paperback – 14 apr 2025
This book presents a comprehensive look at various nanosystems/nanocarriers, physical and chemical techniques used in encapsulation of various nutraceuticals and the targeted delivery of nutraceutics. It discusses multiple applications of nanoencapsulation techniques used on nutraceuticals derived from plants, animals as well as microalgae.
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Specificații

ISBN-13: 9781032194424
ISBN-10: 1032194421
Pagini: 324
Dimensiuni: 156 x 234 mm
Editura: Taylor & Francis Ltd.

Cuprins

An Overview of Various Nanosystems for Encapsulating Nutraceuticals. Technical Approaches for Encapsulation of Nutraceuticals: Mechanical, Physical and Chemical. Characterization of Manifold Novel Polymers Used in Encapsulation. Recent Developments in Nanoencapsulation of Β-Sitosterol and Γ-Oryzanol and Food Fortification. Characterization of Nanocomposites for Curcumin and Curcumin Oil. Bioavailability Constraints of Nanoencapsulated Oils from Chia Seeds and Fish. Development and Characterization of Nanocomposites for Organic Acids. An Insight on Nanoencapsulation Techniques and Safety of Bioactives from Microalgae. Techniques and Processes Involved in Nanoencapsulation of Omega-6 and Omega-9 Fatty Acids. Description of Coating Materials in Nano-Encapsulation of Minerals. Nanoencapsulation of Different Bioactiveisoprenoids. Nanoencapsulation and Targeted Delivery of Different Enzymes. Nanoencapsulated Probiotics and Prebiotics. Trends and Future Prospects in Nanoencapsulation of Plant Phenolics (Flavonoids, Anthocyanins, Tannins).