Was there ever a point in time that you felt besieged by the barrage of terms such as "natural honey," "pure honey," "creamy honey," "real honey," "raw honey" which left you with too many questions to form an informed opinion on which honey to buy, or have you ever wondered what was this "real honey" or "the best honey" that so many people were talking about? If yes, this book is for you. It is passionately written for those who seriously want to find out more about how to choose honey, and how to make sense of the various commercial labels, names, claims related to honey and for those who wish to clear the misconceptions and myths revolving honey. It is for all who genuinely feel that the sweetener means something to them and are eager to discover more facts that can help them make smarter buying decisions. If your interest level is limited to only "honey is just honey, so just give me any honey," the information offered in this book would not mean much to you. But if you are surprised that not all honey is equal, and are intrigued to find out more, this book will not disappoint you. The exposing of lying labels, bogus claims and deceptive and misleading marketing promises will give you a completely new pair of eyes to see and weigh the honey bottles you find on the shelves.